Sunday, September 5, 2010

The Art of the Tea Brewer

To Brew-
To boil, to concoct, to devise, to foment, to infuse

Basics to Tea Brewing
Simple and straightforward-
The best tea is only as good as the water with which it is prepared
Preheat the pot or cup
Steep for the proper length of time- White 2 to 5 minutes
Some White Teas are good for multiple infusions

Storing Tea-
The enemies of tea are air, light and odors from other foods

Governor Jan Brewer and the Tea Party- A perfect blend

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